Tasty Twists on Our Iconic Treats!

Recipes

Halloween Parfait

halloween parfait

Ingredients

  • 4 Karrot Kake Kandy Kakes
  • 1 Package Chocolate Pudding
  • 2 Sheets Crushed Graham Crackers
  • Canned Whipped Topping
  • Chocolate Sprinkles
  • Candy Corn

Instructions

  1. Cut bottoms off of Kandy Kakes to make a flat surface.
  2. Mix together chocolate pudding per package instructions.
  3. Crush graham crackers
  4. Layer pudding, graham crackers, candy corn, whipped cream, and repeat until cup is filled
  5. Top with Kandy Kake decorated “tombstone” and enjoy!