Tasty Twists on Our Iconic Treats!

Recipes

Butterscotch Sundae

Philly-StyleButterscotchBreadPudding.jpg

Ingredients

  • 8 oz Vanilla Ice Cream 1 Tastykake® (cut in half)
  • 2 Tbs Caramel Topping
  • 1 Tbs Heath Bar crumbled
  • Whipped Cream

Instructions

  1. Scoop Ice Cream in to 12 oz cup
  2. Place Tastykake® pieces on either side of the ice cream
  3. Drizzle Caramel Topping over Ice Cream
  4. Finish with Heath crumble and Whipped Cream
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